Market Salads & Starters
Baby Gem Caesar
$24
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Blue Iceberg
$22
nueske’s applewood smoked bacon – point reyes blue – cherry tomatoa
Maple & Bourbon Nueske’s Bacon
$30
apple cabbage slaw – pickled mustard seeds
Scallion Salad
$20
Mixed greens, gochujang vinaigrette
Burrata
$28
marinated beetroot – pickled red onions – basil oil – crunchy sourdough
Shellfish Platters
Shellfish Platters
$54
Oysters – Ceviche – Clams – Mussels – Jalapeño Pickled Shrimp – Dungeness Crab – Maine Lobster; cocktail sauce – mignonette – lemon dijonnaise
2 Person Minimum / Price Per Person
Surf & Turf*
Filet 6oz & Lobster Tail
$89
Filet 6oz & 3 Grilled Prawns
$79
Sides
Yukon Gold Mashed Potatoes
$19
parmesan crust
Tater Tots
$19
Parmesan Truffle Fries
$19
Sweet Corn Pudding
$19
Crispy Brussels Sprouts
$19
2 Person Minimum / Price Per Person
The Meats
Small
Filet
$58
6oz.
Wagyu Flat Iron
$52
8oz.
Spinalis
$78
8oz.
Medium
Filet
$72
10oz.
Ribeye
$81
10oz.
NY Strip
$69
14oz.
Bone-In Filet
$88
14oz.
Dry-Aged Delmonico
$112
14oz.
Cowgirl Bone-In Ribeye
$98
16oz.
Large
Dry-Aged Porterhouse
$112
28oz.
Dry-Aged Tomahawk
$160
34oz.
Sauces
Au Poivre
$2
Red Wine
$2
Béarnaise
$4
Horseradish
$3
Chimichurri
$2
Entrees
Maple Rubbed Salmon*
$52
pickled cherry tomatoes – piquillo broccolini – olive dressing
Free Range Chicken
$22
peas & beans – confit garlic – toasted mustard seed jus
Braised Beef Short Rib
$56
creamed potatoes – roasted pepper relish – crispy shallots – red wine glaze
Maine Lobster Linguini
$66
tomato – lemon – garlic – creamy lobster sauce – parmesan
Mushroom & Truffle Tagliatelle
$55
pecorino – braised mushrooms – baby spinach – shaved black truffle
Roasted Lamb Rack
$66
glazed carrots – baby kale – rosemary jus
Mac & Cheese
Traditional
$19
Bacon
$22
Lobster
$32
Desserts
Bag O’ Donuts
$15
cinnamon sugar – dulce de leche – raspberry – chocolate
Chocolate Cake
$15
chocolate ganache sauce
Cheesecake
$19
raspberry coulis – berries
Apple Pie
$19
cinnamon crumble – maple crème fraiche
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*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition